In 100 g (Grams) of Soymilk (All flavors), lowfat, with added calcium, vitamins A and D there is 0.62 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Soymilk (All flavors), lowfat, with added calcium, vitamins A and D.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, cupu assu	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Soymilk (All flavors), lowfat, with added calcium, vitamins A and D

Soymilk (All flavors), lowfat, with added calcium, vitamins A and D is a type of Legumes and Legume Products. The most significant nutrients in Soymilk (All flavors), lowfat, with added calcium, vitamins A and D are listed below.

Water	89.89 g	89.89%
Energy (calorie)	43 kcal
Energy (joule)	180 kJ
Protein	1.65 g	1.65%
Total lipid (fat)	0.62 g	0.62%
Ash	0.64 g	0.64%
Carbohydrate, by difference	7.2 g	7.2%
Fiber, total dietary	0.8 g	0.8%
Sugars, total	3.5 g	3.5%
Calcium, Ca	82 mg	0.08%
Iron, Fe	0.44 mg
Phosphorus, P	62 mg	0.06%
Potassium, K	64 mg	0.06%
Sodium, Na	37 mg	0.04%
Vitamin C, total ascorbic acid	0 mg
Vitamin B-12	0 µg
Vitamin A, RAE	62 µg
Vitamin A, IU	206 IU
Vitamin D (D2 + D3)	1 µg
Vitamin D2 (ergocalciferol)	1 µg

Nutrients in Soymilk (All flavors), lowfat, with added calcium, vitamins A and D